Skip to main content

C. aspersum is a large-sized land snail, with a shell generally globular but sometimes more conical (higher spired) and rather thin in the common form when compared to other Helicinae. The umbilicus is usually completely closed by a thickened white reflected lip that defines the peristome in adult snails. The shell is sculptured with fine wrinkles and rather coarse and regular growth-ridges and is moderately glossy because of a fine periostracum. The peristome is roundly lunate to ovate-lunate. Adult shells (4½ to 5 slightly convex whorls) measure 28-45 mm in diameter, 25-35 mm in height (Kerney and Cameron, 1979). The shell ground colour is from yellowish to pale brown. The shell also shows from zero to five reddish brown to blackish spiral bands superimposed on the ground colour and usually interrupted such that the ground colour appears as yellow flecks or streaks breaking up the bands;the bands are occasionally separated by a median white spiral line (fascia albata). Fusion of two or more adjacent bands and diffusion of band pigment on the whole shell surface are often observed. Frequently, the upper half of the shell is darker because of the effect of a dominant factor (Albuquerque de Matos, 1985). The banding pattern is much less distinct and more broken than that exhibited by the well-known polymorphic snails Cepaea nemoralis and Cepaea hortensis.

Recoginition


The following information is from the Canadian Food Inspection Agency Cornu aspersum fact sheet (CFIA, 2014).
Indications of an attack by C. aspersum are ragged holes chewed in leaves, with large veins usually remaining;holes in fruit;and slime trails and excrement on plant material.
Adults and larger juveniles are likely to be visible among the host material or attached to the transporting containers. They may also be hidden in protected locations, sealed into their shells to avoid desiccation. Check the undersides of containers and their rims. Small snails and eggs in soil could be difficult to find. C. aspersum hides in crevices and will overwinter in stony ground.
Inspections are best carried out under wet, warm and dark conditions. Under bright, dry conditions it is necessary to thoroughly search dark, sheltered areas where the humidity is elevated, such as under low-growing plants or debris. The snails may bury themselves in loose soil or other matter, so the only way to be reasonably sure an area is not infested is to make repeated surveys over a long period of time.

Related invasive species

  • Cornu aspersum

Related Farm Practice

  • Damage
  • Hosts
  • Host plants
  • Vineyards
  • Orchards
Impact

C. aspersum, the common garden snail, is represented by several forms that are highly differentiated genetically. Only one lineage, the western one, is considered to be invasive in regions where it has been introduced recently (since the sixteenth century) either accidentally or intentionally (e.g. North and South America, South Africa, Oceania). It was in California, USA, where it was introduced in the 1850s, that it was first treated (1931) as a regulated pest. Its success in colonizing new areas after introduction and establishment may be due to: (i) large phenotypic variation in combinations of life-history traits, especially reflecting a high degree of plasticity (e.g. trade-off of egg weight/egg number), and (ii) great resistance against natural enemies. Also, genetic data indicate that C. aspersum is capable of establishing even after a severe genetic bottleneck.

Has Cabi datasheet ID
26821
Symptons

C. aspersum causes extensive damage in orchards (creating holes in fruit and leaves) and to vegetable crops, garden flowers and cereals.
In California, USA, populations established in citrus groves feed essentially on the foliage of young citrus and also on ripe fruits, creating small holes allowing the entry of fungi and decay of the fruit (see Pictures). Larger holes result in fruit dropping from the tree or being rejected for consumption during sorting and packing (Reuther et al., 1989;Sakovich, 2002).
In South African viticultural regions, C. aspersum feeds essentially on the developing foliar buds and young leaves of the vines. In kiwifruit vineyards (California, New Zealand), damage occurs on the flowers, not the fully developed fruit, since snails consume only the sepal tissue around the receptacle area. Damage to the sepals can be detrimental by increasing the development of the fungus Botrytis cinerea during cold storage of fruits, and moreover, the slime trail mucus stimulates germination of B. cinerea conidia (Michailides and Elmer, 2000).

Hosts

C. aspersum is a polyphagous grazer with a large diet spectrum. In its natural habitat, it feeds on wild plants such as Urtica dioica or Hedera helix, which are also used for shelter. In human-disturbed habitats, a wide range of crops and ornamental plants are reported as hosts: these include vegetables, cereals, flowers and shrubs (Godan, 1983;Dekle and Fasulo, 2001). In particular, it causes serious damage in citrus groves and vineyards. It will feed on both living and dead or senescent plant material. The Host Plants/Plants Affected table does not cover all plants that C. aspersum will feed on, as the list is so extensive but aims to provide an insight to the well-known species affected. The categorization as 'Main', 'Other' or 'Wild host' is also subjective and should not be considered definitive.

Oss tagged
x

Please add some content in Animated Sidebar block region. For more information please refer to this tutorial page:

Add content in animated sidebar